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Mixed greens with balsamic dressing.
Romaine lettuce, croutons, in a Caesar dressing topped with parmesan chesse.
Mixed vegetables in a vegetable broth.
Penne with a spicy tomato sauce.
Penne with broccoli, sundried tomatoes and garlic in a white wine sauce.
Tomato sauce, mozzarella cheese and fresh basil.
Grilled chicken breast marinated with rosemary and olive oil. Served with vegetables or mashed potatoes or pasta in marinara sauce.
Fried breaded chicken breast. Served with vegetables or mashed potatoes or pasta in marinara sauce.